How Hong Kong’s 132-year-old tofu restaurant has satisfied generations of soy lovers
At Michelin-recognised Kung Wo Beancurd Factory in Sham Shui Po, soy products from tofu pudding to soy milk are made fresh on ...
AgriNews9h
High protein soy snack wins award
Soy Straws, a lightweight, shelf-stable snack, earned the $5,000 top prize in the first-ever Student Soy Food Competition at ...
Taiwan News18h
Almond tea customer spends NT$35, wins NT$10 million Taiwan receipt lottery
A consumer bought almond tea for NT$35 (US$1) and won the NT$10 million (US$301,000) Special Prize in the January-February ...
Oatly was a pioneer in the world of oat-based dairy challengers. As milk makes a comeback, it has to prove its drinks are more than a fad
Oatly was valued at $2 billion when it went public in 2021. A lot has since changed within the company—and the entire dairy ...