Rick Stein’s perfect Cornish pasty: buttery, flaky pastry with a well-seasoned filling of steak, potatoes, swede and onions. To make the pastry, sift the flour and salt into a bowl, add half the ...

What standard of Cornish pasty are we talking about? The very finest, baked in the world famous Chough Bakery in Cornwall and preserved in a transparent Radio 1 box. As traditional as it gets.

These pasties are based on that recipe, but with a few short cuts. The original pasty recipe was for Cornish Pasties ...

There’s a place in the world that is obsessed with Cornish pasties and it’s 5,321 miles from where you’d expect. The British ...

that also sells pasties. Ian Warren, from the father and son business, said he was in favour of competition but accepted it could affect his business at busy times. He said: "Us Cornish are very ...

Move over Bake Off - a new competition is being launched to find the world's best speedy amateur pasty crimpers. The contest will take place during next year's Cornish Pasty Week. As any ...