The band has now secured a world record for playing more than 340 concerts on instruments made from produce. After each ...

Chicken soup is medicine, U.S. scientists confirm. WASHINGTON -- Scientists say they have confirmed what grandmothers have known for centuries -- that chicken soup is good for col ...

This vegan carrot ginger soup is light but full of flavor from the cumin, chiles, and ginger, and creamy from the coconut ...

This hazelnut soup combines hazelnuts, parsnips, potato, and aromatics in one soul-warming soup. It's so rich and creamy, you ...

The best soup makers blend and cook tasty soup at the perfect temperature (around 75°C), without keeping you waiting too long. Whether you're keen to try out new recipes or to whizz up old favourites, ...

Bake the Wellington for 30 minutes, or until nicely golden. To make the turnips and spinach, bring a medium saucepan of water to the boil and blanch the turnips. Heat the oil in a large frying pan.

You can then mash them or use them in soups. By the way, if you’re interested in making a delicious turnip soup, check out Taste of Home for some great recipes! If you’ve never tried mashed turnips, ...

This article highlights five unexpected ways to use turnips, proving that this humble veggie can shine in both savory and sweet dishes. Whether you're craving a cozy soup or a surprisingly ...

They are rarely found in supermarkets and slightly expensive, but you can use other white-meat fish such as red sea bream or regular turnips in place of them, depending on your budget. The Yomiuri ...