The recall of a batch of roasted macadamia nuts has been given the highest risk classification. Andersen & Sons Shelling, Inc ...

Raw almonds and macadamia nuts contain more protein, fiber, vitamin C, and certain B vitamins than their roasted counterparts. Hazelnuts have higher calcium, phosphorus, and potassium levels in ...

Lines are common here, as visitors and residents travel from all over Oahu to the small corner of Kailua to get a bite, ...

Macadamia nuts can be eaten raw or used in recipes. While high in fat, macadamia nuts mostly contain monounsaturated fats, a heart-healthy type of fat that can help reduce your risk of heart ...

Macadamia nuts are a nutritious food with many potential benefits, ... (2021). A comprehensive study of raw and roasted macadamia nuts: Lipid profile, physicochemical, nutritional, ...

Low and slow in the oven is the key to the best nuts. Phamai Techaphan / Getty Images High in good-for-you monosaturated and polyunsatured fats, nuts are a nutrient-dense snacking superfood and ...

Roasting nuts in an even layer on a rimmed baking sheet at a gentle oven temperature of 300°F will coax out the aromatic and deeply flavorful oils inside while lightly browning the outsides.

CRAIG T. KOJIMA / 2009. A truth-in-labeling law applying to locally produced processed mac nuts in packaged food products like roasted or chocolate­-covered macadamias might be stalled.