Chebureks are one of the most popular types of pastries with meat in the world. They are prepared according to a variety of ...

In this week's Appalachian Ingenuity column, Susi Gott Séguret explores the topic and recipe for Grandmother’s two-minute all ...

Savory hand pies are pocket-size panaceas that quash hunger like it’s their job. They’re referred to by different monikers ...

Welcome to Michigan’s Upper Peninsula, where pasties aren’t just food—they’re a way of life. This road trip will lead you to ...

So there you have it, folks – eight underrated bakeries serving up the best pasties in Michigan. Whether you’re a lifelong ...

Teddywedgers (a name inspired by the “Teddy Boys” moniker given to miners) has been serving pasties in Madison since 1976.

An ex-Bolton bakery is up for an award in the Manchester Food and Drink Festival Awards. HM Pasties is one of the eight businesses up for the Independent Food Producer of the Year. The ex-Bolton ...

An Oldham bakery is up for an award in the Manchester Food and Drink Festival Awards. HM Pasties is one of the eight businesses up for Independent Food Producer of the Year. The Oldham bakery arrived ...

The pasty may have been small in size but it was big on flavour. The pasty crust was filled with succulent cuts of pork with generous chunks of traditional seasoned black pudding. I can only ...

These pasties really do work with any festive cheese ... smoked ham and robust cheese together in a golden pastry crust (Stuart Ovenden) Leftover bread sauce is a rare occurrence – generally ...