This rich almond cake features almond paste, eggs, and sugar alongside orange blossom water for a Mediterranean-inspired cake ...

Food is the one thing that binds us together across generations, no matter the title or social status. Even history's most ...

You'll need a total of five ounces for this recipe: two ounces for ... bright citrus flavor — both the cake and the icing contain the zest and juice of orange and lemon. Chef Pichet Ong ...

Get out your blender and whip up one of these delicious highly-rated smoothie recipes, like carrot-cake smoothies and berry ...

Also add the sugar, vanilla extract, and a vial of orange flavoring. In a separate bowl, break the eggs, add the salt, and mix. Add the egg mixture to the powders in two rounds; mix first with a ...

The appearance of rhubarb stalks in markets is a welcome burst of color and tart flavor. You can use the vegetable in ...

On Three Kings Day in Mexico, numerous bakeries sell thousands of rosca de reyes — or king cake. The cakes ... it with the paddle attachment. Add the orange flower or rose water (if using ...

A tradition is to eat King Cake (with a tiny plastic baby Jesus as ... almond extract, lemon zest, and orange zest. Blend in 1½ cups of flour. Gradually add enough of the remaining flour to ...

Beetroot cake is the hero of vegetable-based cakes – moist, tasty and full of goodness. Nigel Slater shows you how. Preheat the oven at 180C/350F/Gas 4. Lightly grease a rectangular loaf tin ...

All right, it’s official. I’ve got spring fever. I’ve now seen every sign that foretells spring’s arrival: bumble bees, crocuses, daffodils, a few over-eager cherry blossoms and stacks of matzo boxes ...