The survey revealed an encouraging trend: 53 percent of UAE respondents would consider switching to an oil with a higher smoke point if educated about its health benefits ...

For those who choose to fry, Dr. Al-Hamwi recommends oils with high smoke points above 200°C (40°°F), including avocado oil, palm oil, sunflower oil (refined), and canola oil. She advises ...

There are a lot of cooking oils out there, but they aren't all equally well suited to frying pickles. To learn the best and ...

As you read this, I’ll be in my office, feet tucked under my desk, surreptitiously looking at all the baby photos on my phone ...

Vegetable oil can refer to oil that comes from plants, but the vegetable oil you see in the supermarket is often a blend of oils such as soybean, sunflower, and/or canola oils. Ve ...

All kitchens invariably contain cooking oil, however the vast selection available can complicate the decision of selecting the healthiest choice. Recently, fears about the harmful effects of ...

A long-term study tracking more than 200,000 people over 30 years found that those who ate the most butter had a 15% higher ...

Many people reuse cooking oil to save money, but experts warn against this practice. Here is why it can be harmful to your ...

Many people reuse cooking oil to save money, but experts warn against this practice. Here is why it can be harmful to your ...

While sunflower oil is safe to consume for most people, there are some key health and nutrition points to consider before ...