Avocado oil has plenty of upsides, including a high smoke point and possible health benefits. However, it's not good for ...

If you’re going to sear, saute or stir fry that meat, you probably want to go with a high smoke point oil when making your marinade. What is a high smoke point oil A high smoke point oil is ...

More U.S. and Hampton Roads restaurants are rediscovering beef tallow. Robert F. Kennedy Jr., the new secretary of health and ...

Many cooks choose oils based primarily on their smoke point, the temperature at which an oil begins to smoke and break down. While this seems logical, research suggests that smoke point alone is ...

More people are straying from seed oils in the name of their well-being and popularizing this cooking product instead. Is it ...

It’s really because of health and flavour, but also for the environment.” Here’s why extra-virgin olive oil is the best choice, and how other cooking oils stack up. That’s because olive oil is ...

While some claim beef tallow has health benefits, experts emphasize that its high saturated fat content may increase heart ...

Try these other oil options in cooking and baking, from more health-conscious options to higher smoke points to inventive flavor combinations. Why consider alternatives to canola oil Canola oil is ...

“Every oil is a bit different, and each oil has a smoke point and a flash point,” explained Shawn Matijevich, lead chef-instructor of Online Culinary Arts and Food Operations at the Institute of ...

It’s time to make room in your pantry for Graza’s newest olive oil: the brand just launched Frizzle, a high-heat cooking oil for frying, grilling, wok cooking, broiling and more. It joins ...

Sunflower seeds are one of the healthiest seeds you can eat and one of the best sources of vitamin E, says McWhorter. A ...