Ghee is a traditional superfood in Indian households, often hailed for its health benefits. But while it pairs beautifully with many dishes, some combinations can be harmful.

3 cups of water, 1 inch cinnamon stick, 1 inch grated ginger, 3-4 lemon slices, 1 tsp black tea, 2 cloves, 2 black ...

Scroll down to read about 7 such foods that when paired with ghee turn harmful and should be avoided. As per Ayurveda, mixing honey and ghee in equal amounts can create a toxic concoction that may ...

Ghee appears to favorably alter the healing process by increasing the activity of cells involved in wound repair. Traditional ...

Ayurveda advises against mixing ghee with fish, as it can create an imbalance in digestion and metabolism. Pairing ghee with deep fried foods can lead to excessive fat intake, increasing the risk of ...

With Holi approaching, certain kitchen ingredients in Hindu culture, like turmeric, tulsi, ghee, rice, coconut, cardamom, honey, and mustard seeds, are believed to bring prosperity and good fortune.

In a pan roast almonds, cashews and pistachios, then set them all aside. Make sure the mixture is of the right consistency. In a bowl, mix the grinded mixture with cardamom powder, ghee and honey to ...