Each state has its own signature sandwich, from grilled cheese to a burger known as the Jucy Lucy.

Italian at Lou’s Italian Specialties 2. Reuben at Leven Deli 3. French Dip at Pony Up 4. Cheesesteak at Aspen Lodge Bar & ...

Subs, hoagies, and grinders are all regional names for a sandwich favorite. But what should a long, chewy roll be stuffed with to make it a grinder?

As a teenager, I was all about Panera Bread’s chipotle chicken panini and the toasted steak and white cheddar sandwiches.

A new location of Jimmy John’s, a quick-service brand known for its “freaky fresh” sandwiches, is expected to open in early ...

A good club sandwich is all about the layers of different flavors and textures, but you need to add your ingredients in the ...

The Broad Street Dagwood is a 6-inch sandwich piled high with roast beef, turkey, ham ... cheese, all nestled between three slices of sourdough bread. It's finished off with fresh lettuce, tomato ...

Five years after launching STL Steak and Cake as a weekend gig, owner Marquita Mahon has moved into the former Three Monkeys ...

Arby's The King’s Hawaiian Fish Deluxe Sandwich features a fried fillet, slice of cheddar cheese, tartar sauce, lettuce and tomato. It’s served on a King’s Hawaiian bun. Some customers on ...

Besides the chicken and beef items, fans can try the Ultimate Italian sandwich, which comes with capocollo, salami, ham, bacon, parmesan and provolone cheese, tomato, lettuce, onion, mayo ...

If you envision a hoagie roll piled high with various cured meats and some shredded lettuce ... in a simple sandwich: something refreshing and acidic (tomato), a mild cheese that melts easily ...