A Macon restaurant staple expects to reopen just days after a fire destroyed some of its property. A fire abruptly started behind Jim Shaw’s Seafood Grill at 3050 Vineville Avenue around 6:30 p.m.

MACON, Ga. — A popular seafood restaurant in Macon caught on fire Saturday evening.

In 1959, Macon was blessed with an authentic southern soul food when H&H Restaurant was born. Founders Inez Hill and Louise Hudson (Mama Louise) opened the restaurant with good southern cooking ...

MACON, Ga. — A man is dead after a shooting near Napier Avenue in Macon on Sunday night, according to a release from the Bibb County Sheriff's Office. It happened just before 7:45 p.m. in the ...

Georgia law: Hey, where's my shrimp from? New GA bill aims to label if seafood is imported. Here's why In Georgia, individuals and businesses' tax deadline was extended to May 1 due to Hurricane ...

To grill, or not to grill? When it comes to the perfect burger, many people love that flame-grilled taste—but the most popular fast-food outlet in the United States (McDonalds) doesn't grill burgers, ...

and kimchi ($23). The main dishes include tableside grill options like skirt steak, lamb chops, pork belly, or kalbi ($32-45), along with kitchen-prepared hanger steak, dry-aged t-bone ...

Georgia law: Hey, where's my shrimp from? New GA bill aims to label if seafood is imported. Here's why Need a break? Play the USA TODAY Daily Crossword Puzzle. In Georgia, individuals and businesses' ...

Includes reviews of Grand Infiniti of Macon from DealerRater ... Fast forward to around 8:45 PM, and Barry shows up in Albany, GA, about an hour away from my home, asking me to meet him at ...

For many Korean children, the careful rolling of kimbap (seaweed rice roll) or the aroma of sizzling kimchi pancakes isn’t just about food – it is a love language passed down through generations.

Deputies were still searching Tuesday for a suspect who fatally struck a woman with their car Sunday, according to the Bibb County Sheriff’s Office. The victim was hit and killed moments after ...

There’s a new Korean restaurant highlighting the wonders of kimchi coming to New York next month. The co-owners of and couple behind Korean French restaurant Soogil — chef Soogil Lim and Saook ...