One Mississippi bakery got a shoutout as one of the New York Times 22 best bakeries. "I was blown away," its owner said.

Over five years in business now, Zummer has been running her cottage bakery, Kara Zummer Baking, since March 2019. Throughout ...

Jollibee Food Corp (JFC) has launched the Singaporean bakery-café chain Tiong Bahru Bakery in the Philippines. The brand's ...

The croissants made at a French bakery tucked away in a South Miami warehouse have been named some of the best in the U.S.

CHICAGO — Specialty bakery Sweetmore Bakeries has acquired Azteca Bakeries, a Phoenix-based wholesale manufacturer of ...

The new French café in Mid-City that Germaine manages, Le Ponce, owned by the family behind Café Degas, joined New Orleans' ...

The former executive pastry chef used to head teams of chefs. She now works alone at her stall, selling elegant French bakes ...

UPPER DUBLIN — Drashti and Parth Shroff — newlyweds and 2020 graduates of Temple University’s Fox School of Business — have ...

The pastry came with a white cat fève instead of a baby or a bean, and the sides were dusted with powdered sugar. The rich ...

A French council has been accused of ‘destroying’ the country's Christian heritage with a tasty 'pagan' pastry.

MANILA, Philippines — Singapore's Tiong Bahru Bakery has opened its first international branch in Bonifacio Global City. The ...