If the corn is fresh — the husks should be bright green and snug ... preventing the part you eat from dehydrating. And if you do end up soaking the ear beforehand, the extra moisture plays ...

No husk is needed to smoke corn on the cob. So before making the recipe ... let it cool until it’s safe to eat, and enjoy. In ...

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Sweet corn comes in a range of kernel colors: yellow, white, and bicolor (yellow and white). Here's a short video about preparing sweet corn. Sweet corn is most often eaten cooked. Peel or “shuck” the ...