Foodborne illness costs Americans $75 billion annually in premature deaths, medical care and lost productivity, study finds.
E. coli, listeria and salmonella bacteria have been making news, again, for sickening Americans. But what exactly are these ...
Eating food is becoming riskier. A new report from U.S. PIRG shows that more Americans got sick from contaminated food in ...
The number of people in the U.S. hospitalized or who died from contaminated food doubled in 2024, according to the U.S.
Its popularity has led to doctors warning about the potential risks for anyone who tries to recreate the viral video, which could led to salmonella, listeria and E.coli. This is everything you need to ...
Leafy greens have had a checkered past in terms of food safety — it’s been suspected that pre-harvest irrigation water may ...
Investigators from the Food and Drug Administration are working on a new Salmonella outbreak of unknown origin. The ...
The Food and Drug Administration is continuing to investigate several outbreaks of foodborne illnesses and has closed its ...