The Monogram Company produces over 1.1 million corn dogs and 2.9 million mini corn dogs per day. That's 78-Million pounds of ...

In a fry pan, heat the oil over a medium flame and keep in mind to add enough oil so that the corn dog is submerged properly.

If you’ve ever walked past a Korean street food stall, you know the magic of Korean corn dogs. They’re crispy on the outside, soft on the inside, and stuffed with gooey cheese or a juicy sausage. What ...

Corn dogs have a special, nostalgic place in American cuisine, but the Korean version takes the treat even further. Here are the differences between the two.

One dog mom shared a heartbreaking clip of how her German Shepherd Mix named Bosco reacts when he sees a photo of his beautiful sister dog named Sophie, who sadly passed away. The caption reads, ...

Minnesota corn dog – Custom ... blended with beer batter, cubed and deep-fried for a taste reminiscent of a grilled cheese sandwich. Served with a bloody mary mix marinara.