Christmas Fruitcake Biscotti will change your mind about fruitcake. This biscotti is twice baked, crisp with a tender bite, filled with candied fruit pieces, and a hint of almond flavor.

Preheat oven to 160C. Grease and line an 8 - 9" round cake pan with baking paper (parchment paper) (7 cm / 2.75" tall). Using an electric beater, beat butter and sugar until smooth and creamy ...

The tragic mass poisoning incident occurred on Christmas Eve, leaving seven family members in distress after consuming the ...

Best of all: it's a perfect choice for those looking for lactose-free and healthier alternatives, without giving up the taste and tradition of Christmas. The coconut and passion fruit cake log is ...

A Christmas classic, Kerala’s fruit cake is a fragrant medley of spices like cinnamon, nutmeg, and ginger. The rich flavor comes from local fruits and nuts, offering a taste that perfectly ...

Preheat the oven to 300°F. Grease a round 9- or 10-inch cake pan, and line bottom and sides with several layers of waxed paper. 2. In a large bowl, with an electric mixer on high, beat the butter and ...