"I use a non-oaky white wine to substitute rice wine," says Chung, who was a Top Chef finalist and published her first cookbook, "Chinese Heritage Cooking From My American Kitchen," in 2018.

In Chinese cooking, rice wines are used as marinades for ... or honey to your recipe to obtain the same sweetness level. One of the common Asian substitutes for rice wine is gin. Many people confuse ...

Thankfully, there are several ways to substitute mirin and ... because of their similar flavors. As a rice wine, shaoxing is a pretty integral seasoning in Chinese cuisine because of its ability ...