Note: “Chinese” includes those who identify as Chinese alone or in combination with other races, ethnicities or Asian origins. It does not include those who identify as Taiwanese alone. For a list of ...

In the sweltering summer of AD18, a desperate chant echoed across China's sun-scorched plains: "Heaven has gone blind!" ...

From Bradford to Aberystwyth, the local Chinese or Indian was often the first place we encountered a cuisine that wasn’t our own. They became our go-to celebrations, our weeknight crutches ...

Gong is a Chinese fusion singer known for her distinctive and highly expressive vocal style. She is also recognized for her collaborations with her late ex-husband, German composer Robert Zollitsch, ...

Another food scandal has been uncovered in China. A group of some 50 factories have been found to be manufacturing artificial sauces and flavourings, some with illegal ingredients, in the Chinese ...

A raid of a Chinese restaurant uncovered that customers who had been ... containing up to 300kg of rotten food inside of rusty freezers, according to police. Strips of meat were left to dry on a ...

“What we do here is like an East meets West cuisine,” says Henji Cheung ... on a mix of two different types of mirepoix, both the Chinese (scallions, garlic, and ginger) and European (carrots ...

The wallpaper will replicate a 12th-century Chinese handscroll painting. The private dining room will be decorated with traditional fans and chopsticks. But it is the quality of the food that Yan ...

Lawmakers have introduced dozens of bills aimed at blocking China from buying U.S. land near sensitive military sites – a movement that gained urgency after Chinese food producer Fufeng Group ...

On Friday, farmers, seafood companies and other food makers in Washington were weighing ... in retaliation for a new 34% U.S. tariff on Chinese goods announced Wednesday by President Donald ...

Correspondence to: Dr. Ping Zou, School of Nursing, Nipissing University, 750 Dundas Street West, Toronto, Ontario M6J 3S3, Canada. Tel/Fax: (+1) 416-642-7003.