Millions of egg-laying hens have been lost due to the bird flu, causing egg production to slow and prices to skyrocket.

Can't find eggs at your local grocery store? You're not alone. The recent H5N1 bird flu has led to the culling of millions of ...

As bird flu spreads in the United States, are there are any risks of the virus from drinking milk or eating eggs? Here's what you need to know, according to experts.

So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.

Experts say it is safe to eat fully cooked eggs to prevent the H5N1 virus or foodborne illnesses like salmonella. Here’s what ...

That said, the cost of eggs isn't the only issue at stake with an avian flu epidemic: There are a lot of questions about ...

Bird flu continues to impact poultry populations nationwide, contributing to rising egg prices and prompting increased surveillance and testing measures. A Long Island farm will reportedly ...

Poultry deaths stemming from avian flu led to rising prices for eggs and turkey ahead of last week's Thanksgiving holiday in the US. The American Farm Bureau, a US-based insurance company and ...

Back in 2023, VERIFY reported that egg prices were spiking at that time because of the impacts of bird flu and lingering inflation. While egg prices soon dropped, they’ve since climbed again to ...

Dec. 13, 2024 — Influenza or flu virus remains infectious in refrigerated raw milk for up to five days, according to a new study. The findings come at a time when outbreaks of bird flu -- a ...