U.S. food supplies are considered safe from bird flu, but there are steps people can take at home to prevent risks heading ...

O n Feb. 7, New York Governor Kathy Hochul issued an order to temporarily close live bird markets after seven cases of avian ...

Are people at risk for bird flu? How can I protect myself? Bird flu’s risk for the general public is still low, with no signs ...

As bird flu continues to spread across the United States, questions have emerged about the risk of contracting the virus from ...

Bird flu appeared in a Texas dairy farm in March 2024. Havoc has followed on farms and in grocery stores and concerns mount ...

Scientists are still trying to figure out whether humans can contract bird flu by eating or drinking products contaminated ...

H5N1 isn’t going away anytime soon and could become a pandemic. Here are some tips to help you understand your risk ...

Wisconsin is among 10 states to report human cases of the H5N1 virus so far, with more than half reported in California.

Waffle House locations have signs announcing a new, temporary 50-cent egg surcharge. The company cited high prices and bird ...

Can't find eggs at your local grocery store? You're not alone. The recent H5N1 bird flu has led to the culling of millions of ...

H5N1 continues to devastate egg-laying chickens in the U.S. But experts say eggs are safe to eat, especially if you cook them ...

So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.