Slice the chicken crosswise 1/2 inch thick and transfer to shallow bowls. Ladle the coconut broth around it and spoon some of the tomatoes and their marinade on top. Garnish with small basil ...

Down south, everyone loves a good old piece of fried chicken! But what about fried chicken with an asian inspired twist? That ...

In a bowl, mix all the marinade ingredients. Mix the chicken with the marinade and keep aside for 15 minutes. 2. Pan sear the chicken from both sides.

Add the chicken thigh halves and mix to coat – you can do this by holding the outside of the bag and squishing around. Tip out onto a small baking tray, pouring over all the marinade ...

They provide crave-able dinners that jolt the senses and wake the palate from any lingering holiday food comas.

For the chicken, mix the sesame oil, honey and soy sauce together in a large bowl. Cover the chicken in the marinade and leave for 5 minutes. Heat a frying pan until hot.