New research shows it can harbor the infectious bird flu virus for months. "There is a risk of infection," lead study author ...

H5N1 can still be active in raw milk cheese even after the standard 60-day aging window, according to new research.

Confusion surrounds foods like raw milk, uncured deli meats, and seed oils. Consumer Reports provides the lowdown on whether or not they're good for you.

Unpasteurized milk is gaining popularity despite its higher risk of causing foodborne illnesses, including bird flu. Only a ...

Find out the truth about bird flu and raw milk. Many are unaware of the dangers linked to unpasteurized dairy products.

Raw milk can carry harmful bacteria and bird flu. Many people don’t know the risks. Experts say pasteurization makes milk ...

Drinking raw milk may pose a risk of bird flu transmission to humans. Will pasteurization eliminate this risk and make milk ...

Consumption of non-dairy alternatives witnessed a dip at the start of the year, while conventional products like whole milk ...

Unpasteurized milk is gaining popularity despite its higher risk of causing foodborne illnesses, including bird flu. Only a minority of Americans are aware of these risks, particularly for ...

Although the Food and Drug Administration (FDA) located H5N1 bird flu virus in samples of raw, or unpasteurized, milk in ...

Advertisement Though it's illegal to sell raw milk across state lines, since 1949 it's been legal to sell raw milk cheese provided it has been aged for at least 60 days. That period allows for ...