Americans' love affair with coffee and chocolate could soon get a lot more expensive. Baristas and confectioners say the ...

The selection before me is just a smattering of the non-cocoa containing alternatives to chocolate that are creeping into the ...

Swiss chocolate maker Barry Callebaut lowered its annual sales volume guidance on Thursday due to what it called ...

The new levies come as nations on the continent continue to struggle with the fallout of the Trump administration’s ...

Despite being the world’s largest producer of cocoa, Africa is yet to fully capitalize on its position in the global cocoa industry.

Chocolate lovers, don’t despair. Despite increased cocoa costs, several local chocolatiers plan to hold candy prices steady ...

A trip to the grocery or liquor store is about to become even more expensive, economists say. From seafood to olive oil, ...

Brigham and Women's Hospital-led research reports no significant long-term benefit of cocoa flavanol supplementation in ...

Luker Chocolate is redefining cocoa innovation, fusing tradition with sustainability, technological advancements and farmer ...

In addition, the National Confectioners Association reported that Q4 North American cocoa bean grindings fell -1.2% y/y to 102,761 MT. Smaller cocoa supplies from Ghana, the world's second-biggest ...

These Cuban black beans (frijoles negros in Spanish) are deeply flavorful and simple to make—but take time to simmer. One commenter notes: “I got the whole apartment clean by the time the ...