I tried five exclusive dishes you won't find at stand-alone Applebee's or IHOP restaurants. My favorite was the Buffalo ...

Signature Waffles: Crispy on the outside, fluffy inside, with toppings like chocolate chips or strawberries. Eggs Your Way: Fried, scrambled, or poached, paired with bacon, sausage, or ham.

Made with a rich, yeasted dough and pearl sugar that caramelizes in the waffle maker, Liège waffles are even more decadent ...

In a post shared on Instagram by Waffle House, the diner chain beloved by Anthony Bourdain let fans in on a DIY breakfast sandwich worth waking up early to get.

Baking soda, baking powder, buttermilk, and whipped egg whites make these waffles from cookbook author Pam Anderson airy and ...

bacon, sausage and hash browns, topped by two eggs. The tiny diner goes through about 1,800 eggs a week, as cooks whip up the egg-centric menu that includes pancakes, waffles, crepes and French toast.

As part of its Egg McMuffin 50th-anniversary celebrations, the fast-food chain has big news for fans of another breakfast ...

New York delis and bodegas have been forced to raise the price of their bacon, egg and cheese sandwiches to $8, according to a report.

The move by the 24-hour diner, famous for its grand slam breakfast that includes eggs, pancakes and bacon, follows the decision earlier this month by Waffle House to add a 50-cent-per-egg surcharge.

These 20 breakfast orders are loaded with calories, sugar, and sodium—avoid them for a healthier start to your day.