These inspiring tips will help you make the most of your small dining room—without sacrificing style or comfort.

Steven Brown, the chef/owner behind venerable Minneapolis eateries Tilia, St. Genevieve and culinary partner of Hotel Emery’s ...

Is a brick-and-mortar presence essential for a restaurant's survival? Three owners weigh in.

Domo restaurant's plan to add housing has been delayed by concerns about how the proposed addition would impact an adjacent ...

The owners of a State Street building that houses the Domo Japanese restaurant are seeking to use the upper two floors for ...

Whitby’s former HSBC bank could be converted into a restaurant and a pair of holiday lets if plans are approved by the council.

The company expands their dual-branded Applebee’s l IHOP restaurant concept into Costa Rica and opens first non-traditional restaurant in Mexico The dual-branded format, combining Applebee’s ...

Wendy’s wants the world to have more Wendy’s. The Dublin, Ohio-based fast-food chain on Thursday said it plans to open another 1,000 locations globally over the next three years as part of a strategy ...

The former site of Hunan Village on Langston Blvd (staff photo by Jared Serre) A new Thai restaurant hopes fill the shoes of a longtime Chinese eatery that closed on Langston Blvd in November.

WASHINGTON — Red Robin will close dozens of underperforming restaurants over the next several years, including 10 to 15 locations throughout 2025. The American restaurant chain known for its ...

Developers, investors and city leaders have proposed sweeping changes to Boise’s West End for years, but the area is still full of dirt lots. Are those plans still alive?