I have seen several major benefits from cutting out ultra-processed food, including weight loss, a healthier gut and exercise ...
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Irish Mirror on MSN'I quit an ultra-processed food I ate every day for years - with a strange reaction'Jon explained the health reasons behind stopping his crisp habit. He said: "Eating too much salt over a long period of time can also be a contributing factor to kidney stones, osteoporosis, stomach ...
“Checking labels is key to making better choices. Look for products with fewer processed ingredients ... so look for baked options. “Pringles and similar snacks are ultra-processed, calorie ...
Americans spend $7.6 billion on potato chips every year, and that’s just counting Lays, Ruffles and Pringles ... Smaller, private-label brands saw an impressive 25% increase.
Cereal and granola: Dr Daisy Lund, an NHS GP, told The Independent: "When I read the labels ... contain ingredients like maltodextrin. And once you get into the likes of Pringles, you are talking ...
"But it isn't just the ingredients that make crisps ... "It's not just what they do to the food, but how they label and market it too," he said. "Pringles are shaped to sit perfectly in your ...
Shoppers are watching their spending, and grocers’ cheaper private labels have taken a bite out of the name-brand market. Commodity price inflation – in particular for ingredients such as ...
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