Matzoh ball mandu from Yangban. Katianna and John Hong wanted to create a dumpling that represented the interconnection of their collective Jewish and Korean cultures.

A Mandu Hot Pot Recipe That’s a Spicy Take on Dipping Your Dinner. Sophina Uong’s spin on hot pot is packed with vegetables, tofu, shrimp, and pork-and-kimchi dumplings. by Eater Staff.

At CHD Mandu, a dumpling restaurant that originated in Seoul, owner Jihyung Park showed us how to make the restaurant’s signature mandu sampler, which includes galbi, shrimp, pork, kimchi and ...

Korean napjak mandu (flat dumplings) from Eric Kim. Trend Report: A 'tightening' jawline serum, arch-supporting flip-flops, more. IE 11 is not supported.

Ingredients. 1 packet of tofu. 3 ½ tbsp oil. ⅔ cup shallots, chopped. 3 cloves garlic, minced. 2 tbsp ginger, minced. 1 carrot, diced small. 2 green onions ...