"Everyone was anxious and anticipation was high and when they removed the cups, it was unbelievable," the dad-to-be told ...

These 4th of July desserts will have your taste buds tingle with joy. The recipes are easy to prep when you are running out of time.

Upgrade your classic cheesecake recipe with picture-perfect red velvet marble swirls. A hint of unsweetened cocoa powder, red ...

Carrot cake has a reputation for being healthier because it contains carrots and sometimes nuts. However, don't let the name fool you. A typical slice of carrot cake with cream cheese frosting can ...

These moist and fluffy green velvet cupcakes with cream cheese frosting will leave your old-fashioned red velvet recipe green with envy this St. Patrick's Day.

When we hear the words Independence Day, most of us think of the 4th of July, the day America gained its freedom from Great Britain. But there’s another Freedom Day that is not as well-known ...

This velvety cake texture differed from the dense cakes that were more common in the 1800s. This chemical reaction is the foundation of the red velvet cake of today.

The U.S. banned Red No. 3 from use in products in January 2025, but other red dyes, such as Red 40, are still allowed. Many people believe that Red 40, derived from petroleum, is a better alternative ...

Red velvet cake has traditionally been made with red food coloring. The U.S. Food and Drug Administration recently issued a nationwide ban on artificial food dye Red 3.

Red velvet cake recipe Ingredients 2.5 cups/ 300g plain flour 1.5 cups/ 360ml plant-based milk (soy or oat works best) One tbsp apple cider vinegar 1 ¾ cups/ 350g granulated sugar ½ cup/ 120ml ...

In a medium microwave-safe bowl, heat the butter and chopped chocolate together in 30-second intervals until completely melted, stirring between, about 1 minute.