A new sandwich shop, The Big Dipper, opens in downtown Salt Lake City — and the flavors and menu names are both really ...

A Caprese sandwich highlights simple, seasonal ingredients for a fresh and delicious bite. Juicy tomatoes, fresh mozzarella ...

If there's anything Americans love, it's convenient and handheld food — so naturally, we've created a wide variety of sandwiches across the country. Find out which sandwich was invented in each state.

Practically anything can go into a casserole, which means each state's signature ingredients can take center stage, from ...

It’s all Greek to feed.

There’s no better way to celebrate Lent than with some scrumptious seafood. Here are a few of our go-to spots.

It’s made with skewered, grilled beef, seasoned with lemongrass on a pillowy soft-on-the-inside, crusty-on-the-outside French ... Each sandwich comes packed with lettuce, tomato, and, of course ...

From special menus to discounts and freebies Black Restaurant Week is serving up something to satisfy every craving.

Considered the national dish of Uruguay, chivito contains sliced churrasco (beef), mozzarella, tomato ... The sandwiches here are not served with any sides, so I threw in an order of french ...