Chocolate cake lovers gather round because this sour cream chocolate cake is one that you need in your life. This reci ...

Scott Peacock's signature chocolate cake is tender, deeply chocolatey, and easy to make. It truly earns its moniker from the ...

This cake has all the usual suspects. For dry ingredients, you need: all-purpose flour, sugar, unsweetened cocoa powder, ...

Celebrate St. Patrick's Day with this perfect fudgy chocolate cake with a special ingredient—Guinness!—and a dreamy cream ...

Amazing Cool Whip Recipes, including cakes, pies, dessert salads, and so much more! These easy Cool Whip Desserts and salads ...

Step 5: Add the cocoa powder to the dough in the mixer bowl and mix on low speed until incorporated. Turn the dough out, ...

Get the recipe: Dolly Parton's Banana Pudding Cake Ingredients You ... cake pans at 350° for 24–28 minutes until a toothpick comes out clean. While the cakes cool, make the pudding. For the pudding ...

In recipes that use baking soda as the primary ... in the center comes out with moist crumbs attached. Let the pound cake cool in the pan for 10 minutes, then unmold and let cool completely ...

Bake the babàs in a static oven preheated to 340°F (170°C) for 15-20 minutes. Then take them out of the oven, let them cool, ...

While some cookie recipes pack on the extra steps and complex techniques, these 35 easy cookie recipes are simple enough for ...

Cool the cakes in the pans for 20 minutes, then invert them onto a rack to let them cool completely. Peel off the parchment paper. In a blender or food processor, pulse the sugar until powdery.

Carefully remove the cake from its tin and set aside on a wire rack to cool. When the cake has cooled, cut the cake in half horizontally to create two thinner cakes. Spread the jam over one of the ...