Celebrate Chinese New Year (or Lunar New Year) and the Year of the Snake on January 29, 2025 with this easy recipe from ...

Stir 2 tablespoons of the oyster sauce, 1 tablespoon of the canola oil, 1 tablespoon of the cornstarch, and 1 tablespoon ...

Place a wok over high heat. Once hot add the vegetable oil and reduce the heat to medium. Add the beansprouts, cooked chicken and onion, and stir fry for 1 minute Add the blanched noodles and stir ...

The next time you're prepping a protein for a stir-fry, try out this expert-approved method commonly used to tenderize meat at Chinese restaurants.

A lot of Chinese cooking features meat - but you shouldn't overlook delicious meals like tomato egg and vegetarian dumplings, ...

Welcome to the year of the Snake. Chinese New Year, which falls on January 29 this year, is a festival that celebrates the ...

Serve this deliciously savory dish with nasi biryani or draped over steamed rice; either way, it’s a stunning meal.

Thousands braved the cold Saturday evening at Stone Mountain to ring in the Lunar New Year with dragon dance performances, ...

Ground pork: Pork belly is often ground up and used in lion’s head meatballs because of its high fat content. Here, regular ...

Dumplings are globally regarded as comfort food. Different countries and cultures have created their versions of this popular dish.

1 Crack the eggs into a bowl. 2 Place a wok over a high heat, then add the oil and, once hot, add the eggs but do not stir ...

Michelle Wood and the owners of Forestville’s newest restaurant, BaSo, serve up special feasts for Lunar New Year.