I love it when new businesses start taking off, especially new restaurants. Bozeman certainly has become quite a foodie town, ...

Right now, at the Hamilton Hotel’s Via Sophia restaurant, the theme is Hanami — meaning “flower viewing” — part of the Japanese traditional custom of enjoying ...

Simultaneously, though, it is unmistakably a restaurant attached to a hotel: It exudes the same elevated yet generic, ...

One of Grand Hotel's most popular restaurants is getting a new vibe, an outdoor project is finished, and a new ...

Clearly, Explora Journeys – the new ultra-luxury arm of the MSC Group, founded by Italian shipping family Aponte Vago – has ...

Just 15 minutes from Grantley Adams International Airport, Wyndham Grand Barbados, Sam Lord’s Castle All-Inclusive Resort has ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Nina Ricci releases its first new perfume in a decade; Barbados’s latest oceanfront hotel feels like a world away ...

The property’s Indian concept restaurant Loya promises a special menu inspired by ... The Hebbal Café at this hotel is celebrating Women’s Day with a specially curated brunch by chef Rajeev Kumar, ...

Filipino food, once a mere afterthought on hotel menus, is finally stepping into the spotlight. More establishments are moving away from international-heavy offerings and embracing homegrown flavors, ...

From left to right: the altered menus for the Cognitive Intervention for Hotel 1 and Hotel 2. Credit: Journal of Sustainable Tourism (2024). DOI: 10.1080/09669582.2024.2439983 ...

Putting vegetarian options higher up on hotel menus could reduce carbon emissions Date: March 5, 2025 Source: University of Surrey Summary: Changing our dining habits in hotels could significantly ...