BBQ Chicken Tacos Tender shredded chicken meets smoky barbecue sauce and crisp cabbage slaw—this is taco night reimagined. These BBQ Chicken Tacos are loaded with sweet, smoky, and tangy flavor.

Assemble the Tacos: Place a generous amount of BBQ chicken on each tortilla, followed by a spoonful of pineapple salsa. Add any optional toppings you desire, such as avocado or jalapeños.

Tacos are an almost-weekly dinnertime staple in our house. My husband Ryan and I love experimenting with various taco recipes and will often veer away from traditional tacos in favor of something ...

Add the chicken and cook over high heat, turning once, until nicely browned, about 2 minutes per side. Add the chile powder, cumin and 1 cup of water; season with salt and bring to a simmer.

Instant Pot BBQ Chicken Tacos. It doesn't get easier than this Instant Pot recipe. You'll get all the smoky barbecue flavor in less than an hour. Plus, it's a fun way to switch up taco night.

Combine the salsa ingredients in a large bowl. Season with salt and pepper to taste. Cover and refrigerate for at least 1 hour. Grease grill grate. Heat grill to medium. Grill chicken, covered ...

Head on over to Taco John’s to enjoy the all-new Honey BBQ Fried Chicken Taco. The popular quick-service restaurant’s fried chicken has quickly become a menu staple. And now, guests can enjoy this ...

Two fun appetizers for your March Madness party - BBQ Chicken Taco Dip and Quick & Easy Deviled Eggs! 1 weather alerts 1 closings/delays. Watch Now. 1 weather alerts 1 closings/delays.

Guerrilla Tacos, Taco/Social and X’tiosu Kitchen push the boundaries of typical tacos with fillings such as Korean barbecue, chicken tikka masala and chicken shawarma.

Tony Delaney, whose barbecue gained fanfare following the rollout of his Pig Approved BBQ food trailer in the fall of 2018, now has a bricks-and-mortar spot in Roseville by that same name.