She was born September 1, 1936, in Chase, Wisconsin, to Ernest and Mabel (Aprille) Heinemann. She graduated from Pulaski High School, class of 1954. She married William Steffel Jr. June 4 ...

NEW YORK (PIX11) –Chef Antoinette Gangi settles the debate on whether fry or cook meatballs straight in the sauce and shares her inspiration behind creating Antoinette’s Italian Kitchen.

Antoinette Gangi, co-owner of Antoinette's Italian Kitchen, teaches Rosanna her viral meatball recipe -- dropping raw meatballs directly into sauce. Posted March 3, 2025 11:54am EST Share ...