When I think about comfort food, the first thing that comes to mind is a warm bowl of soup. Whether it's a cold winter day or ...

This vegan carrot ginger soup is light but full of flavor from the cumin, chiles, and ginger, and creamy from the coconut ...

Vegans and vegetarians who were raised eating plant-based meals have the upper hand on novice vegans and vegetarians. Why? For veggie foodies who are used to eating non-meat meals, there’s nothing to ...

7. Stir in lime juice. If the soup is too thick, add ½ cup more vegetable stock, repeat to desired thickness. 8. Serve in a ...

Chicken soup is medicine, U.S. scientists confirm. WASHINGTON -- Scientists say they have confirmed what grandmothers have known for centuries -- that chicken soup is good for col ...

In winter, soup feels like a staple, but in spring it can be a joy! Get inspired by our list of spring soups to take advantage of the bounty that spring brings.

French onion soup is hearty and delicious, and it’s surprisingly easy to make dairy-free and plant-based. Onion soup has long ...

This nourishing, creamy and naturally vegan vegetable soup is great for using the whole broccoli or cauliflower, stalks as well as florets. You will need a stick blender for this recipe.

Add the chickpeas to the pan then pour in the vegetable stock ... gently squeeze each clove out of its skin and add to the soup. Stir and simmer for another 10 minutes. Blend using a hand blender ...

Revamp your classic mashed potatoes by adding rutabaga into the equation. Boil equal parts potatoes and rutabagas until ...