The paw paw, front and center in this recipe, receives a special highlight in the “Fruiting Bodies” catalog, noted for its relatively small stature, animal-repellent leaves, and abundant fruit that ...
It’s a great way to get kids to eat fruit and love it. Place paw paw in a dish lined with baking paper, and freeze until very hard (at least 8 hours). Remove paw paw from freezer and thaw ...
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