A festival in Kalamazoo this weekend allows you to get a behind-the-scenes look into how maple syrup is made and enjoy syrupy ...

The festival began with the time-honored tradition of a pancake breakfast with real maple syrup. This year, Chris Chosa, KNC grants manager and an Ojibwe descendent, undertook a groundbreaking ...

The pop-up dinner held at Miijim on Madeline Island will showcase a creative blend of traditional Korean and Ojibwe food over seven courses.

While more popular among western tribes such as the Ojibway, Cree ... This is especially true when you use maple syrup as a sweetener instead of sugar. Compared to processed sugar, 100% organic ...