The delicate layers of buttery croissants, rich custard-filled éclairs, and the delicate balance of textures and flavors make these pastries hard to resist. And here are 21 to choose from that ...

Created by Redwood City resident Gahee Lee, who worked in high-end French cuisine in South Korea and China, ONKI Bakery fuses Asian flavors with classic French pastry techniques. The name means ...