Disposing of cooking fat safely is essential to avoid environmental harm, clogged pipes, and unpleasant odors. Improper disposal, such as pouring fat down the drain, can lead to severe plumbing issues ...

Here's my guide to different steaks and things you need to know when cooking each cut, from filet mignon and T-bone to New ...

Economic factors: Market analysis reveals interesting patterns in cooking fat economics. While seed oils generally cost less initially, their shorter shelf life and lower heat stability may result ...

“When the fat is processed out of dairy foods, you lose not only the flavor but the food’s natural ability to keep you full,” Nicole Magryta, a registered dietitian, told the Washington Post.

(Credit: Jim Watson/AFP via Getty Images) A representative for Steak n Shake did not disclose whether beef tallow will be the only fat used to fry its french fries, or if the cooking fat will ...