dementia, red meat

Processed red meat isn't just bad for your heart, it's also associated with dementia
Less red meat is good for the planet and a growing number of people have started the new year resolving to pursue a meat-free diet.
Processed red meat increases dementia risk, finds 40-year study
New research reveals that processed red meat not only raises heart disease risks but also increases the likelihood of developing dementia. Here's what you need to know
Processed Red Meat Is Linked to a Higher Risk of Dementia
In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham and Women’s Hospital and Harvard Medical School, and his team report that people who eat more processed red meat had a 14% higher risk of developing dementia over more than four decades that those who consumed minimal amounts.
Processed red meat and dementia: What a new study means for your diet
We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.
Processed Red Meat May Raise Risk of Cognitive Decline, Dementia
Dementia cases in the U.S. are expected to double by 2060, and poor diet is considered a risk factor. A new study found that eating processed red meat is associated with a 13% higher risk of dementia and cognitive decline.
Eating Red Meat Could Be Aging Your Brain by Years, New Study Suggests
Eating plenty of plants—fruits, vegetables, whole grains, nuts, seeds and legumes—will also provide brain-loving antioxidants and other nutrients. Berries are a rich source of these antioxidants, so try to include some in your meals and snacks most days.
Can red meats lead to dementia? How they harm your brain and accelerate cognitive decline
Could your go-to comfort foods be putting your brain at risk? Research is shedding light on a troubling connection between processed red meats and dementia, suggesting that even moderate consumption could harm your cognitive health.
Deadly meat discovery linked to rising brain disease risk
Groundbreaking study exposes alarming connection between processed red meat consumption and increased dementia risk, offering crucial prevention strategies.
Rolling Out9h
What processed red meat does to your brain
Processed red meat consumption increases cognitive decline risks by 13%. Discover the dietary changes to safeguard your brain health.
5 ways processed meat is aging your brain and body
Processed meats can accelerate aging even if you eat very little. Here's what you should know, and how to eat to protect your ...
plantbasednews10h
Processed Red Meat May Increase Dementia Risk, Says Study
New research finds that long-term intake of processed meat can increase the risk of dementia and cognitive decline as people get older ...
Hot dogs, sausage, and . . . dementia? Harvard and MIT research links ultra-processed meat with new health concerns.
Regularly eating red meat has been linked with heart disease, diabetes, and several types of cancer. Now there’s fresh ...
ScienceAlert on MSN1d
Processed Red Meat Linked With Up to 13% Higher Dementia Risk
Red meat has been previously linked to higher rates of cancer, identified as a contributor to climate change through ...
Opinion
Processed red meat is not just bad for your heart, it is also associated with dementia
Besides being good for the planet and kinder to animals, eating less red meat is also better for your health. Reducing consumption of red and processed meat could reduce your risk of diabetes, cancer ...