California-based startup Savor makes fats and oils without any agriculture, and just commercially launched its butter made ...

At Le Coq in La Jolla, California, there’s been an equally enthusiastic reaction for chef Tara Monsod’s bread service. Here ...

A new long-term study conducted by Harvard University revealed a link between high butter consumption and increased mortality ...

Butter yellow is spring’s color of the moment. Like most trends, what appears to have happened overnight has been in the ...

San Jose-based Savor makes designer fats from carbon, hydrogen, and oxygen, using a thermochemical process it claims is ...

Most remarkably, researchers discovered that replacing just 10 grams of butter (approximately two teaspoons) with the ...

Dr. Rebecca Greenberg Carter with the University of Maryland Medical System and Brittany Sheehan, pediatric sleep consultant ...

Substituting 10 grams of butter a day with an equal amount of plant-based oil was associated with an estimated 17% reduction ...

Award-Winning Butter Wines’ Iconic Yellow Label Simply and Clearly Promises Quality Throughout the Wine Aisl (Napa, ...

Researchers analyzed prospective data on the dietary intake of 200,000-plus adults and noted how many died from cancer.

Savor says its dairy-and-plant-free alternative can replace animal fats and palm oil. It plans to work with CPG companies to ...